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Britain's top restaurants drop lobster and steak as food costs soar

Oct 31, 2026 09:00 (5h ago)

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Britain's leading restaurants are replacing lobster, steak and premium fish with cheaper ingredients.
Turbot prices rose from £14.50 to £65 a kilo between 2018 and last week.
Restaurant and hotel prices increased 3.8pc in the year to September.